The Origen portfolio pays tribute to our family legacy and the expertise of our company since 1960
A hybrid between blood sausage and Iberian chorizo. It has a smooth texture, is smoked with holm oak wood, and has an intense aroma and flavor.
Sizes: 250 grams for self-service
Packaging: Flowpack
6-month expiration date
This product may be stored at room temperature, provided it is kept in a cool, dry place
A hybrid between blood sausage and Iberian chorizo. It has a smooth texture, is smoked with holm oak wood, and has an intense aroma and flavor.
Sizes: 250 grams for self-service
Packaging: Flowpack
6-month expiration date
This product may be stored at room temperature, provided it is kept in a cool, dry place
A 100% Iberian product, made with a careful selection of Iberian meats, paprika, and spices. Its slow curing process gives it its characteristic flavor, color, and intense aroma.
Formats: For assisted sales counters, with 0.4 kg units
Vacuum-sealed
8-month expiration date
This product may be stored at room temperature, provided it is kept in a cool, dry place
The highest-quality pork chorizo in the “vela” category, thanks to its high meat content, made from prime cuts of pork.
High meat content and very little fat
Formats: sewn casing, extra-thick
For assisted sales counters. Weight per piece: 1.9 kg
Packaging: vacuum-sealed
6-month expiration date
This product may be stored at room temperature, provided it is kept in a cool, dry place
Pork chorizo – EXTRA grade.
Our highest-volume product for major retailers and self-service distribution chains
Formats: 500-gram pieces for self-service
Packaged in a Flowpack
5-month expiration date
This product may be stored at room temperature, provided it is kept in a cool, dry place
It is our best-selling chorizo, EXTRA grade
A chorizo with very little acidity that comes in two varieties: mild and spicy.
Formats: For assisted sales counters, with 1.7 kg units
Packaged in absorbent paper wrapping
6-month expiration date
This product may be stored at room temperature, provided it is kept in a cool, dry place